Our Menu
Breakfast
Breakfast
Le Parfait
-
$ 18
fruit salad, yogurt and granola parfait
Continental
-
$ 24
Fruit salad, danishes, bread, jams, hot beverage
Smoothie Bowl
-
$ 23
season smoothie, berries, bananas, coconut chips, chia seeds
Breakfast Bowl
-
$ 23
farro, potatoes, halloumi, poached egg, spinach, confit tomatoes, bell pepper coulis
Overnight Oats
-
$ 18
almond milk, almonds, maple syrup, peanut butter, bananas, berries
Homemade Smoked Salmon Bagel
-
$ 25
smoked salmon, marinated shallots, capers, cream cheese
Omelette
-
$ 25
choice of three garnishes, toast, potatoes
Avocado Toast
-
$ 23
multigrain bread, tomato, avocado, sunny side up egg
Grilled Cheese
-
$ 25
brioche bread, spinach, mushrooms, Alfred le fermier cheese, egg
French Toast
-
$ 24
strawberry compote and berries
Bénédictine
-
$ 27
English muffin with Hollandaise sauce, shredded ham or spinach
Assiette Complète
-
$ 25
two eggs to your taste, choice of meat, potatoes, toast
Brunch
Available every Saturday and Sunday from 11:30 a.m. to 3:00 p.m.
New menu, new experience, same vibrant ambiance with DJ Majess live, this time with a side of 90's throwback music!
Sur Mesure
Sharing is caring. Our sur mesure option is ideal for group gatherings!
Choose 3 options
House-smoked salmon, condiments, feta spinach scone
-
$ 16
Cold cuts and condiments
-
$ 14
Cheese selection and condiments
-
$ 14
Fresh seasonal fruits
-
$ 10
French toast, sweet clover, whipped cream, maple syrup
-
$ 10
À la carte
French Toast
-
$ 24
with strawberry compote and berries
Brunch Burger
-
$ 29
brioche bun, pork belly, Oka artisan cheese, egg, lettuce, tomato, caramelized shallots, maple mayonnaise
Bénédictine
-
$ 27
English muffin with Hollandaise sauce, shredded ham or spinach
Focaccia Tartine
-
$ 26
cottage cheese, avocado, homesmoked salmon on focaccia
Steak & Eggs
-
$ 33
cherry tomatoes, mushrooms, spinach, baby potatoes served with chimichuri and foccacia
Frittata
-
$ 24
seasonal vegetables and condiments
Udon Carbonara
-
$ 26
Udon noodles, bacon, poached egg, herb oil
Extras
Homemade Focaccia
-
$ 8
spicy olive oil emulsion
Side salad
-
$ 10
crunchy vegetables, Nordic vinaigrette
Truffle fries and parmersan
-
$ 14
Drinks
Our Mocktail Pick
-
$ 12
Mimosa Pitcher
-
$ 45
Pear Bellini
-
$ 16
poire Williams, pear nectar, cinnamon bitters, prosecco
Breakfast Martini
-
$ 20
tanqueray, Cointreau, lemon juice, orange marmelade
Dinner
Little Cravings
Soup of the Moment
-
$ 12
Focaccia
-
$ 6
homemade, spicy olive oil emulsion
Fried Pickels
-
$ 12
in a tempura crust, dill sour cream
Side Salad
-
$ 10
crunchy vegetables, Nordic dressing
Mushrooms
-
$ 12
assorted sautéed mushrooms, marinated shimeji, parsnip purée, parmesan, micro shoots, herb oil
Marinated Olives
-
$ 8
Made to be Shared
Brussels Sprouts
-
$ 12
umami vinaigrette, cashew cream, hazelnut
Fries
-
$ 14
truffle and parmesan
Charcuteries
-
$ 32
local charcuteries, marinated vegetables, bell pepper jam
Cheeses
-
$ 35
local cheeses, marinated vegetables, bell pepper jam
Mixed Board
-
$ 45
assortment of local cheeses and charcuteries, marinated veggies, bell pepper jam, croutons
Me or We
Baos
-
$ 20
pork belly, soy and maple mayonnaise, marinated veggies, cilantro
Vegan Baos
-
$ 20
grilled portobello, butternut ketchup, marinated veggies, cilantro
Mini Tacos
-
$ 18
fried chicken, avocado purée, red cabbage, pico de gallo, spicy sour cream
Arancini
-
$ 16
saffron tomato sauce, parmesan shavings, microgreens
Mushroom Ravioli
-
$ 23
garlic purée, mushroom consommé, sautéed and marinated mushrooms, green oil
Octopus
-
$ 24
spicy oil, eggplant caviar, cherry tomatoes, herb oil, pepper coulis, olive powder
Braised Beef
-
$ 39
short ribs, mashed potatoes, caramelized shallots, glazed carrots, mustard, beef jus, brioche croutons
Beef Tartar
-
$ 26
capers, pickles, chives, micro sprouts, croutons
Tuna Tataki
-
$ 28
marinated shallots, mustard caviar, balsamic pearls, spicy cucumber sauce, focaccia croutons
Scallop Risotto
-
$ 38
smoked scallops, saffron, fried panko, parmesan shavings
Bowls & Salads
Caesar Salad
-
$ 19
grilled baby gem lettuce, parmesan, prosciutto, capers tapenade, homemade Caesar dressing
Tuna Poke Bowl
-
$ 27
wafu sauce, lettuce, mango, edamame, red cabbage, carrot, sushi rice, poke sauce, green onion
Autumn Salad
-
$ 23
roasted squash, sweet potatoes, parsnip, kale, goat cheese, sage vinaigrette, pumpkin seeds
Burgers & Sandwiches
Vegetarian Burger
-
$ 26
homemade black bean patty, lettuce, tomato, pickles, onion compote, Artisan Oka cheese, mayonnaise
Beef Burger
-
$ 31
100% beef patty, lettuce, tomato, pickles, onion compote, artisan Oka cheese, mayonnaise
The Stanley
-
$ 31
grilled chicken breast with Montreal spices, ciabatta bread, bacon, lettuce, tomato, mashed avocado, mayonnaise
Desserts
Pumpkin
-
$ 12
spiced mascarpone mousse, pumpkin compote, vanilla shortbread
Popcorn
-
$ 12
popcorn crème brûlée
Chocolate
-
$ 14
mousse, ganache, pralin, chocolate-hazelnut coating
Apple
-
$ 12
crumble, lime sorbet, apple gel, date caramel
Signature Cocktails
Signature Cocktails
Tarragon Smash
-
$ 19
Tanqueray, estragon syrup, lemon juice
Fall in Barbados
-
$ 25
Captain Morgan, Bumbu, St-Germain, lime juice, agave syrup, cinnamon bitters
Zenitude
-
$ 21
Tanqueray, St-Germain, lemon juice, green tea syrup, egg white
Pear Highball
-
$ 25
Ketel One, Poire Williams, St-Germain, simple syrup, lemon juice
Pink Panther
-
$ 22
Captain Morgan, Aperol, St-Germain, prosecco, grapefruit juice, lemon juice
Bean There, Done That Espresso Martini
-
$ 25
Ketel One, Barista Coffee Liquor, Frangelico, Galliano, Bailey’s
Apple Picking
-
$ 24
Bulleit bourbon, apple juice, cinnamon & rosemary syrup, lemon juice, agostura
Aztec Fashioned
-
$ 25
Sortilège Rye, sirop d’agave, Aztec chocolate bitters
Spicy & Sour
-
$ 29
Cazadores blanco, green Chartreuse, pineapple juice, lime juice, jalapeno syrup
Oh Schnapps
-
$ 25
Pineau des Charentes, Aperol, Peach Schnapps, St Germain, lime juice
Mocktails
Virgin Paloma
-
$ 10
grapefruit juice, lime juice, simple syrup, soda, grapefruit bitter
Sunshine Fix
-
$ 10
orange juice, lime juice, simple syrup, soda, grapefruit bitter