Our Menus
Montreal Dining Menu At Stanley
Breakfast
Breakfast
almond milk, maple syrup, peanut butter, bananas, berries
Fruit salad, danishes, jams, hot beverage
focaccia, mashed avocado, tomato, hard boiled egg, feta
Brunch
Build Your Own Tower
Sharing is Caring! Our custom tower is ideal for small groups, choose 3 options
Brunch à la carte
house-smoked salmon, toasted English muffin, citrus zest, green salad
2 poached eggs, roasted squash, rosemary-sautéed mushrooms, goat cheese, green salad, rosemary-infused hollandaise served with breakfast potatoes
2 poached eggs, braised beef cheek, toasted English muffin, green salad, foie gras au torchon, truffled hollandaise sauce served with breakfast potatoes
with dried fruit, candied pecans, salted caramel, vanilla ice cream
grilled focaccia, smoked salmon, avocado purée, cream cheese, preserved lemon, marinated shallots
roasted potatoes, duck confit, poached egg, butternut squash, kale and roasted peppers, maple sabayon
100 % beef patty, artisanal Oka cheese, onion jam, tomato, lettuce, pickles, roasted garlic aioli, brioche bun
grilled chicken breast with Montreal spices, ciabatta bread, bacon, lettuce, tomato, avocado purée, chipotle mayonnaise
Extras
Desserts
coconut, cucumber granita, cucumber sorbet with local gin
sweet tart crust, pistachio, fresh strawberries
Lunch
Table d'hôte, available from Monday to Friday I 3 courses - $43
Add homemade focaccia I Sup. $4
Entrées
chestnut and balsam fir oil
toasted almond, pickled red onion and ranch dressing
mesclun, cucumber, cherry tomato and lemon vinaigrette
cucumber, avocado and lemon
Main Course
grilled chicken, quinoa, roasted chickpeas, grilled halloumi, tomatoes, cucumber, citrus vinaigrette, tzatziki sauce
butternut squash, toasted hazelnut and sage
turmeric-braised leek and fine herb beurre blanc
shallot, cornichon, fried caper, mustard pickle, and baguette crouton
green onion mashed potatoes, roasted carrot, crispy onion crumble and peppercorn sauce
Desserts
pear variations, candied cranberries, and pumpkin caramel crunch
Express Lunch
A full experience, served in under an hour. 2 courses - $39. Choice of mesclun salad or cream of butternut squash + main of your choice
gochujang, soya and maple, crispy onions, bonito mayo, yuzu
100% beef patty, artisanal Oka cheese, onion jam, tomato, lettuce, pickles and roasted garlic aioli
grilled chicken breast with Montreal spices, ciabatta bread, bacon, lettuce, tomato, avocado purée, chipotle mayonnaise
Dinner
Sip & Snack
toasted almond, pickled red onion, and ranch dressing
tomato cream, feta crumble, golden croutons
assorted beets with sherry vinaigrette
avocado, cucumber and lemon
local charcuteries, marinated veggies, bell pepper jam
local cheeses and bell pepper jam
local cheeses, charcuteries, bell pepper jam
Mains
herbed bulgur, corinth raisin and orange vinaigrette
turmeric-braised leek and fine herb beurre blanc
green onion mashed potatoes, roasted carrot, onion crumble and peppercorn sauce
shallot, cornichon, fried caper, mustard pickle, and baguette crouton
butternut squash, parmesan, hazelnut and sage
red and yellow pepper and romesco sauce
chickpea sauté, seasonal vegetables, spinach with preserved lemon and poultry jus
Bowls & Salads
mesclun, cucumber, cherry tomato and lemon vinaigrette
baby gem lettuce, parmesan, prosciutto, and homemade caesar dressing
gochujang, soya and maple, crispy onions, bonito mayonnaise and yuzu
Burgers & Sandwiches
plant-based patty, artisan Oka cheese, onion jam, tomato, lettuce, pickles and candied garlic aioli
100% beef patty, artisan Oka cheese, onion jam, tomatoes, lettuce, pickles and candied garlic aioli
grilled chicken breast with Montréal spices, ciabatta bread, bacon, lettuce, tomato, mashed avocado, mayonnaise
Desserts
mousse, ganache, pralin, chocolate-hazelnut coating
apple and basil
Pear variations, candied cranberries, and pumpkin caramel crunch
Beverages
Beers
Signature Cocktails
Crown Royal Blackberry, Tanqueray Flor de Sevilla, Grand Marnier and blackberries
Pisco El Gobernador, Cointreau, lemon juice, hibiscus syrup, bitters and foamer
Casamigos Blanco, Cointreau, lime juice and passion fruit syrup (substitute mezcal +4)
Casamigos Blanco, Curacao, mango juice, lime juice, vanilla syrup and foamer
Grey Goose, lemon juice, strawberry syrup and cream soda
Wabasso Mana Rum, Captain Morgan Spiced, soursop juice, lime juice, pineapple juice and basil
Captain Morgan White, Aperol, St‑Germain, Prosecco, grapefruit juice and lemon juice
Mocktails
HP Agave Non-Alcoholic Tequila, grapefruit tonic, lime and grapefruit juice
Fevertree Yuzu, lime juice, passion fruit syrup and vanilla syrup
White cranberry juice, lime juice, passion fruit syrup and mint